Campsite Cooking
Because eating cold beans out of a can sucks!
Alright, folks, let’s talk about campsite cooking. If you’re new to the RV lifestyle, you might picture yourself grilling over a campfire like some kind of cowboy. But let me burst that bubble: it’s not always as easy—or as tasty—as it sounds. I’ve been on the road for over 30 years, and trust me, I’ve made every camp cooking mistake you can think of. So grab a cup of coffee (or something stronger), and let’s dig in.
Why You Should Care About Campsite Cooking
Look, everyone loves a campfire meal, but do it wrong and you’ll end up with undercooked fish, charred hot dogs, or worse—a bout of food poisoning that keeps you parked at the nearest rest stop for days. Proper camp cooking isn’t just about survival. It’s about enjoying the journey.
Plus, who really wants to eat cold beans out of a can every night? Not this guy.
Outdoor RV Cooking: The Good, The Bad, and The Smoky
Cooking outside your RV can be glorious—or an absolute disaster.
The Good
You’re outside, breathing fresh air, and maybe—just maybe—the campfire smoke will keep the mosquitoes at bay. Also? Food tastes better outdoors. Science. Probably.
The Bad
Wind, rain, and wildlife are real party crashers. Ever had a raccoon steal your dinner? Welcome to the club.
The Smoky
There’s a fine line between smoky flavor and smoke inhalation. Don’t cross it.
Want to keep it simple? A portable grill like the Cuisinart Petite Portable Gourmet Grill is your best friend. Heats fast, cleans easy, and doesn’t leave your burger tasting like ashtray. I use mine when I’m in a hurry and don’t have time to wait for a fire to burn down.
Indoor Cooking in Your RV: When Mother Nature Throws a Fit
Sometimes the weather sucks. And when it does, you cook inside.
Why Indoor Cooking Works
- Convenience: Stove, oven, microwave—just like home, but shakier.
- Safety: No flame-blowing wind, no critters, no accidental forest fires.
- Comfort: Dry, climate-controlled, and raccoon-free.
That said, RV kitchens are small, and it can feel like cooking in a broom closet. That’s where a portable induction cooktop like the Duxtop Portable Induction Cooktop saves the day. Fast, clean, compact, and you won’t roast your whole rig trying to make chili. BONUS: It works outside too if you have a plug nearby.
Must-Have Campsite Cooking Gear (That I Actually Use)
Here’s the gear that’s earned its keep in my RV after thousands of miles and too many meals to count.
1. Portable Grill
Fast, compact, and grease doesn’t go everywhere. What more do you want?
2. Campfire Cooking Kit
Utensils, tools, and the kind of setup that says “I know what I’m doing.”.
3. Dutch Oven
Stews, roasts, bread—heck, even dessert. If you’ve never used one, you’re missing out.
4. Compact Induction Cooktop
For indoor use when weather’s trash or you’re too tired to deal with charcoal.
5. Coffee Maker
Because a day without coffee is a crime. This one’s compact and makes a damn good cup.
Tips to Avoid Campsite Cooking Disasters
Let’s keep you from learning the hard way, like I did.
Plan Your Meals
You are not Bear Grylls. You need a plan. Write it down. Double check your pantry.
Prep Before You Roll
Chop the veggies, marinate the meat, pre-mix the spice blends. Do it before you’re starving.
Check Your Gear
Fire up your grill at home. Make sure the stove works. Don’t be the guy fixing a broken burner in the dark.
Fire Safety, Always
Have water or an extinguisher handy. Because a medium-rare steak shouldn’t require a fire crew.
RV Food Storage Tips: Keep It Cool, Keep It Safe
Tiny fridge + summer heat = disaster waiting to happen. A high-quality cooler like the Coleman Classic Rolling Cooler will save your bacon (literally). Keeps your food cold for days, no plug required.
Or if you want to get REALLY fancy, try this Portable Fridge/Freezer instead:
Final Thoughts: Don’t Let Bad Cooking Ruin a Good Trip
Campsite cooking doesn’t have to be stressful. With the right prep and the right gear, you can eat better on the road than most folks do at home. Whether you’re grilling under the stars or whipping up a skillet meal inside the rig, good food is part of the adventure.
And hey—some of these links are affiliate links. If you click and buy, I may earn a small commission. No extra cost to you. Think of it like Amazon tossing a tip in the jar so I can keep dishing out helpful tips (and maybe buy another pound of coffee). Happy cooking out there, friends
Heads up: At least some of the links on this page are affiliate links, which means I may earn a small commission if you buy through them—at no extra cost to you. Think of it as Amazon tossing a tip in the jar for you so I can keep creating helpful stuff (and maybe put some fuel in The Beast).
All good suggestions. The only thing I would do differently is for fire safety, get a fire blanket. Fast, easy and no messy chemicals. Heck get one for inside too and your truck.
A fire blanket IS a great idea. I’ll have to do a post about fire safety soon.